2019’s “Dirty Dozen”: What are the most pesticide-laden foods?

The 2019 Dirty Dozen™ List is out! Here is the list of foods that contain the most pesticide residues: Strawberries Spinach Kale Nectarines Apples Grapes Peaches Cherries Pears Tomatoes Celery Potatoes The list is released each year by the Environmental Working Group (EWG), a nonprofit consumer advocacy organization which uses more than 40,000 produce samplesContinue reading “2019’s “Dirty Dozen”: What are the most pesticide-laden foods?”

Unsafe levels of cancer-linked herbicide found in oatmeal and other breakfast foods

  Instant oatmeal, granola bars and cereals are among foods tested and found to contain potentially harmful amounts of glyphosate, a herbicide linked to cancer by California state scientists and the World Health Organization (Click here to read about chemical company Monsanto being ordered to pay $289 million to a school groundskeeper who got terminal cancer afterContinue reading “Unsafe levels of cancer-linked herbicide found in oatmeal and other breakfast foods”